St. Patrick’s Week Specials will be going on starting March 15th- 17th.
Beers and Blends: 1. Blarney Stone Irish Red 2. The Scotsman of the Highlands 3. Black&Kilt( OTOGOB and Scotsman) 4. Black&Red( OTOGOB and Blarney Stone) 5.Bumble Bee( OTOGOB and Weizen Up!) 6. Snake Bite( OTOGOB and Wild Pineapple Cider).
Eats: 1. Leprechaun Sliders: Tender corned beef is simmered in Red Moon ale and topped with our special tangy mustard sauce. Served with slow roasted carrots and potatoes.
2. Luck o’the Irish Pizza: A decadent creamy base of mashed potatoes and herbs is layered with beer braised corned beef, sauerkraut, and white cheddar. A creative spin on the traditional foods of St. Patrick’s Day is a whole new format! (available in small size only)